In reality it’s a mishmash of stories about FOOD and Languedoc VILLAGE LIFE, of RECIPES and TRAVELS, of STRANGERS and FRIENDS, of THOUGHTS and REFLECTIONS, and probably more…
They may be of interest to people living in France or to those who aspire to… to cooks and those who want to be… And there is also an artistic edge to this blog.
I shall GO WITH THE FLOW, and I hope you will follow. I’m new to blogging and we are in this together, so let’s see what happens. I promise I’ll make it interesting and varied.
Because of the diversity of subject matter, I have classified each post under different categories – rather than simply archiving them. So choose a subject that interests you from the top menu, then click on an article that you would like to read.
If you want to check this blog regularly, please feel free to subscribe.
If you want to find out more about the courses I run in my new cookery school in UZES, check out www.petracarter.com.